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Gold Country Peanut Butter Fudge

Great tasting homemade fudge ez to make.

  • White frosting
  • Raisins ( Optional )
  • Chopped walnuts ( Optional )

Instructions:

1 18 ounce jar of creamy peanut butter, put in mixing bowl, 1 16 ounce container of white frosting melted in a double boiler. Pour into mixing bowl with peanut butter, stir for approx. 5 mins or untill smooth, put into pan, cut into pieces, you might want to let it cool off or put it in the freezer for 10 mins before cutting. Number 2 recipe CALIFORNIA PEANUT BUTTER FUDGE, Same as above BUT add 1 or 2 handfulls of raisins and 1 or 2 handfulls of Chopped Walnuts, both recipes takes aprox 15 mins to make. Enjoy !!!!!